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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 16 - Jul 21
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For Your Every Summer RSVP, with Code: SUMMER15
Description
Grassfed Grass-Finished Beef LiverOur Grassfed Grass Finished Beef Liver is a deeply traditional, nutrient dense food with a delicate, rich, mineral forward flavor. Our animals are raised humanely on open, regeneratively managed pastures, grazing diverse grasses in fresh air and sunshine, producing liver that is vibrant in color, full of vitality, and ideal for anyone seeking real, whole food nourishment and nose to tail eating. Our meats are non GMO, gluten free, and free of fillers,
Our Grassfed Grass-Finished Beef Liver is a deeply traditional, nutrient-dense food with a delicate, rich, mineral-forward flavor. Our animals are raised humanely on open, regeneratively managed pastures, grazing diverse grasses in fresh air and sunshine, producing liver that is vibrant in color, full of vitality, and ideal for anyone seeking real, whole-food nourishment and nose-to-tail eating.
Our meats are non-GMO, gluten free, and free of fillers, nitrates, nitrites, sulfates, sulfites, MSG, hormones, antibiotics, vaccines, preservatives, and sugars. We take pride in delivering the highest-quality, healthy, and delicious meat straight to your doorstep.
Health Benefits
• One of nature’s most nutrient-dense foods, extra rich in B12, vitamin A, folate, choline, and iron
• Excellent source of clean, highly bioavailable protein
• Grass-finished diet enhances vitamin and mineral density even further
• Supports energy, immune health, liver function, and overall vitality
Cooking Tips
• Soak slices in milk or salted water to mellow the flavor
• Sear quickly over medium-high heat to avoid toughness
• Add small amounts to ground beef to boost nutrition without changing taste
Meal Ideas
- Pan-fried with onions and bacon for a classic liver and onions dish.
- Diced and added to a hearty beef stew.
- Sautéed with garlic and herbs and served with a side of mashed sweet potatoes.
- Puréed and used as a base for a rich, savory pâté.
- Sliced thinly and used to top a pizza or flatbread with caramelized onions and goat cheese.
Remember to not overcook liver as it can become tough and chewy.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy