Grass-Fed Beef Sticks (Garlic & Onion)

Grass-Fed Beef Sticks (Garlic & Onion)Key Benefits High in protein, contributing to the maintenance of muscle mass. Provides 16 g of protein per serving. Made with 100% grass fed beef, heart, and liver. Seasoned with organic garlic and onion. Contains no added sugar, preservatives, or curing agents. Grass Fed Beef Sticks (Garlic & Onion) provide 16 g of protein per serving from 100% grass fed beef, including heart and liver. Organic garlic and onion add a savoury, well balanced flavour

Key Benefits

• High in protein, contributing to the maintenance of muscle mass.
• Provides 16 g of protein per serving.
• Made with 100% grass-fed beef, heart, and liver.
• Seasoned with organic garlic and onion.
• Contains no added sugar, preservatives, or curing agents.

Grass-Fed Beef Sticks (Garlic & Onion) provide 16 g of protein per serving from 100% grass-fed beef, including heart and liver. Organic garlic and onion add a savoury, well-balanced flavour that complements the richness of the meat without overpowering it.

Each stick is air-dried using a traditional process that focuses on flavour and texture, without the use of preservatives, curing agents, or artificial additives. The ingredient list remains simple and recognisable, with no added sugar or seed oils.

Sourced from pasture-raised cattle, these meat sticks offer a straightforward, protein-rich option built around transparency, traditional methods, and carefully selected ingredients.