16oz/ 20oz Sublimation Frosted Beer Glass

16oz/ 20oz Sublimation Frosted Beer GlassCHINA SIZE WILL BE 16OZ AND US SIZE WOULD BE 20OZ PLEASE SEE THE MEASUREMENT BELOW This listing is for 6 individual frosted glass beer can with 6 bamboo lid, 6 straw included. UNBRANDEDTop Diameter: 2 5 8"Bottom Diameter: 2 1 2"Maximum Diameter: 3"Height: 5. 8"Capacity: 20 oz. Sublimation InstructionsPreheat Convection Oven to 375F for 10 12 min.. For Mug press 350F for 50 minutes. Tape transfer to bottle with heat tape. Using shrink wrap sleeve:

CHINA SIZE WILL BE 16OZ AND US SIZE WOULD BE 20OZ PLEASE SEE THE MEASUREMENT BELOW

This listing is for 6 individual frosted glass beer can with 6 bamboo lid, 6 straw included.

UNBRANDED

Top Diameter: 2 5/8"
Bottom Diameter: 2 1/2"
Maximum Diameter: 3"
Height: 5.8"
Capacity: 20 oz.

Sublimation Instructions

Preheat Convection Oven to 375°F for 10-12 min.. For Mug press 350°F for 50 minutes.

Tape transfer to bottle with heat tape.
Using shrink wrap sleeve:
Place glass with transfer attached inside the shrink sleeve.
Use a heat gun to shrink the sleeve to the glass.

For best results, heat the shrink sleeve on the opposite side of the transfer paper first. Once shrunk, heat the rest of the shrink sleeve against the transfer paper. This ensures a tight, flat shrink sleeve fitting against the transfer paper.

Place wrapped glass in the convection oven to heat for
After heating, removed glass from oven and let cool. DO NOT submerge glass into water to cool.
After cooling, remove wrap. Discard shrink wrap (if used) and transfer paper.