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Mastering the Art of Plant-Based CookingCondition: BRAND NEW ISBN: 9781984860644 Format: Paper over boards Year: 2024 Publisher: RANDOM HOUSE US Description: Discover the richness of vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award winning food writer. JAMES BEARD AWARD WINNER . "Everything you need to know about plant based cooking . . . a foundational book to use on repeat." Melissa Clark, The
Condition: BRAND NEWISBN: 9781984860644
Format: Paper over boards
Year: 2024
Publisher: RANDOM HOUSE US
Description:
Discover the richness of vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award-winning food writer.
JAMES BEARD AWARD WINNER . "Everything you need to know about plant-based cooking . . . a foundational book to use on repeat."-Melissa Clark, The New York Times
Discover the richness of global vegan cuisine with this "dependable, thorough, and vibrant" (Yotam Ottolenghi) cookbook featuring more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a renowned food writer.
ONE OF NPR AND BON APP TIT'S BEST COOKBOOKS OF THE YEAR
Plant-based eating has been evolving for centuries, creating a storied base of beloved recipes that are lauded around the globe. Mastering the Art of Plant-Based Cooking is the first book to collect these dishes and wisdom into a single volume, treating vegan food as its own cuisine, worthy of mastery.
As an award-winning food editor and writer, Joe Yonan has spent years reporting on and making plant-based foods. With his finger on the pulse of this ever-growing cuisine, he has collected recipes and essays from prominent food writers in the plant-based sphere, creating a book that shows the true abundance of vegan food around the world, offering something for everyone. The book opens with an in-depth pantry section, showing how to create homemade versions of foundational ingredients like milks, butters, stocks, dressings, and spice mixes. The following chapters build on these elements, wit
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4.2 ★★★★★
Based on 6 reviews
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Product Reviews
★★★★★ 5
Your kids will love it
Format: Paperback
The kids love this book, shoot, I even enjoy the book. The illustrations are superb as well. Hopefully there are more Grumpy Unicorn books in the future. Two thumbs up.
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Reviewed in the United States on September 26, 2019
★★★★★ 5
Cutest Book
Format: Paperback
My 7 year old loved this book. We laughed the whole time while reading it. Hoping this becomes a series because she just thought it was great!
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Reviewed in the United States on October 9, 2020
★★★★★ 5
Short and Funny Graphic Novel
Format: Paperback
Great for beginning readers. Short and funny.
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Reviewed in the United States on January 30, 2022
★★★★★ 5
Great book
Format: Paperback
This book is enjoyable if you're 4 or 40.
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Reviewed in the United States on December 21, 2023
★★★★★ 5
Funny book!
Format: Paperback
My daughter loves this book in kindergarten! It motivates her to start reading. She thought it was so funny!
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Reviewed in the United States on September 5, 2020